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In the world of desserts, few treats are as beloved as the classic Oreo cookie. This iconic snack, with its rich chocolate wafer and creamy filling, evokes a sense of nostalgia that brings back sweet memories of childhood. Whether dunked in milk, crumbled over ice cream, or enjoyed straight from the package, Oreos have a special place in the hearts of many dessert enthusiasts. But what if you could elevate this beloved cookie into a delightful, bite-sized cheesecake treat? Imagine transforming that familiar flavor into irresistible Oreo cheesecake bites, perfect for any occasion—be it a birthday party, potluck, or simply an indulgent treat for yourself.

The Best Oreo Cheesecake Bites (30 Minute Recipe)

Indulge in the ultimate dessert experience with these delicious Oreo Cheesecake Bites, ready in just 30 minutes! This easy recipe combines creamy cheesecake filling with a crunchy Oreo crust, all topped with a luscious chocolate drizzle. Perfect for parties or a sweet treat at home, these bite-sized delights are sure to impress. Plus, you can customize them with extra Oreos for garnish. Gather your ingredients and get ready to delight your taste buds!

Ingredients
  

1 package (15 oz) Oreo cookies (divided)

8 oz cream cheese, softened

1/2 cup powdered sugar

1 tsp vanilla extract

1 cup whipped topping (like Cool Whip)

1/2 cup semi-sweet chocolate chips (for drizzling)

Optional: additional crushed Oreos for garnish

Instructions
 

Prepare the Oreo Crust:

    - In a food processor, crush 12 Oreo cookies to fine crumbs. Reserve the remaining cookies for later.

      - Transfer the crumbs to a mixing bowl and combine with 2 tablespoons of melted butter until well mixed.

        Create the Cheesecake Filling:

          - In a large bowl, beat the softened cream cheese with an electric mixer until smooth.

            - Gradually mix in the powdered sugar and vanilla extract, continuing to blend until creamy.

              - Gently fold in the whipped topping until just combined.

                Assemble the Cheesecake Bites:

                  - Line a mini muffin tin with mini cupcake liners.

                    - Press about 1 tablespoon of the Oreo crust mixture into the bottom of each liner.

                      - Top the crust with 1-2 tablespoons of the cheesecake filling, smoothing the tops as necessary.

                        Chill:

                          - Place the mini muffin tin in the refrigerator for about 15 minutes to let the cheesecake bites set.

                            Chocolate Drizzle:

                              - While the bites are chilling, melt the semi-sweet chocolate chips in a microwave-safe bowl in 15-second intervals, stirring between each, until smooth.

                                - Once the cheesecake bites have chilled, drizzle the melted chocolate over each bite.

                                  Final Touch:

                                    - Crush a few remaining Oreo cookies and sprinkle the crumbs over the chocolate drizzle for garnish.

                                      Serve:

                                        - Let the bites chill for another 5 minutes, then serve immediately or store in an airtight container in the refrigerator until ready to enjoy.

                                          Prep Time: 10 minutes | Total Time: 30 minutes | Servings: 24 bites